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Half Baked, LLC.: OSHA inspections and violations

South Burlington, Vermont · Frozen Specialty Food Manufacturing · NAICS 311412

1inspections
2citation items
$2,800current penalties
May 15, 2017last inspection

OSHA inspectors have visited Half Baked, LLC. in Vermont one time.

It opened on May 15, 2017 after an accident, in South Burlington and is still open.

In all, OSHA issued 2 citation items: 2 serious.

The penalties, $2,800 in total, stand where OSHA first set them.

The rule cited most here is 1910.147 (lockout/tagout), 2 times.

Among manufacturing employers, the typical cited inspection since 2015 ends with a $4,872 penalty. Half Baked, LLC. averages $2,800 across 1 cited inspection.

Half Baked, LLC.: OSHA citation items per year, 2017 to 2017
Citation items per year, by inspection date.

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Inspection history

Inspection 342329489 OPENED MAY 15, 2017Open

Accident · Partial · Safety · 10 employees at the site · Open

8 Harbor View Road Unit 1a, South Burlington, VT 05403 · Frozen Specialty Food Manufacturing · OSHA's record · Phone and website on Google Maps

Incident on May 14, 2017: Employee is cleaning pizza dough vat and amputates index fin

At approximately 1:00 p.m. on May 14, 2017, an employee and coworker were cleaning a Model S-300 Scale -O- Matic Dough Divider, serial number 4257. The machine is a cord and plug piece of bakery equipment driven by a 220-volt electric motor used to divided and roll dough into preset weighted balls to be used for pizza crust. The employee was cleaning the dough divider area while the coworker was cleaning the opposite side of the machine near the control panel. The coworker activated the two-hand trip mechanism to cycle the machine as the employee put his hand in the dough divider area, catching his finger with the divider blade and amputated his left index finger. Emergency response was called and the employee was transported to the University of Vermont Medical Center for treatment.

Citation and ruleTypeProposedCurrentIssuedStatus
Citation 1, item 1a
29 CFR 1910.147(c)(4)(i) · Lockout/tagout
 Serious$2,800$2,800Jul 26, 2017Final
Citation 1, item 1b
29 CFR 1910.147(c)(7)(i) · Lockout/tagout
 Serious$0$0Jul 26, 2017Final

The rules behind these citations

Current text from the Code of Federal Regulations. Some citations were issued under older wording.

29 CFR 1910.147 · Lockout/tagout

29 CFR 1910.147(c)(4)(i)

(4) Energy control procedure. (i) Procedures shall be developed, documented and utilized for the control of potentially hazardous energy when employees are engaged in the activities covered by this section.

29 CFR 1910.147(c)(7)(i)

(7) Training and communication. (i) The employer shall provide training to ensure that the purpose and function of the energy control program are understood by employees and that the knowledge and skills required for the safe application, usage, and removal of the energy controls are acquired by employees. The training shall include the following:

Other frozen specialty food manufacturing employers in Vermont

Source: U.S. Department of Labor, OSHA enforcement data. A citation is OSHA's allegation; employers can contest it, and the status column shows where each item stands. Something wrong on this page? Tell us.